10 Cheap and Easy Foods to Eat Like a Local in Hanoi

Hanoi street food vendors preparing pho
Hanoi street food vendors preparing pho

“Ăn cỗ đi trước, lội nước theo sau” – a popular Vietnamese saying that roughly translates to “Feast first, worry later.” Food is a cornerstone of Vietnamese culture, and Hanoi, with its charming blend of ancient traditions and modern life, boasts a street food scene that is both diverse and utterly delicious. Even better? You can eat like royalty without breaking the bank. So, are you ready to embark on a culinary adventure through the heart of Hanoi? Let’s dive into 10 cheap and easy dishes that will have you saying “ngon quá!” (delicious!) in no time.

A Symphony of Flavors: Exploring Hanoi’s Street Food Delights

From steaming bowls of Phở to crispy Bánh Mì, Hanoi’s streets are a treasure trove of culinary delights. But don’t just take my word for it! As renowned Vietnamese food blogger, Lan Anh Nguyen, says in her book “Flavors of Hanoi,” “The best way to experience the soul of Hanoi is through its food. Every bite tells a story, every aroma evokes a memory.” So put on your adventurous spirit and let’s dive into the delectable world of Hanoi’s cheap and easy eats!

1. Phở: The Soul of Hanoi in a Bowl

You can’t talk about Vietnamese food without mentioning Phở. This iconic noodle soup, typically made with beef or chicken broth, rice noodles, herbs, and your choice of meat, is a breakfast staple in Hanoi.

  • Price: Varies, but you can find a delicious bowl for as low as 30,000 VND (around $1.5 USD).
  • Where to find it: Almost everywhere! But some popular spots in the Old Quarter include Phở Bát Đàn on Phố Bát Đàn and Phở Gia Truyền on Phố Lý Quốc Sư.

Did you know? Some believe the soul of Hanoi resides in its Phở broth, simmered for hours with secret spice blends, passed down through generations.

Hanoi street food vendors preparing phoHanoi street food vendors preparing pho

2. Bún Chả: Aromatic Grilled Pork Perfection

Hanoi-style Bún Chả is a must-try. Imagine juicy grilled pork patties and thin slices of pork belly served with cold vermicelli noodles, fresh herbs, and a tangy dipping sauce.

  • Price: Expect to pay around 40,000 – 50,000 VND ($2-2.50 USD)
  • Where to find it: Head to the famous Bún Chả Hương Liên on Lê Văn Hưu (made famous by Anthony Bourdain) or try Bún Chả Đắc Son in the Old Quarter.

Local tip: Don’t be afraid to get your hands dirty! Bún Chả is best enjoyed by mixing all the ingredients together.

3. Bánh Mì: The King of Vietnamese Sandwiches

This French-inspired baguette sandwich is filled with an explosion of flavors and textures. Choose from various fillings like grilled pork, pâté, pickled vegetables, cilantro, and spicy chili sauce.

  • Price: A delicious and filling Bánh Mì will only set you back 15,000 – 25,000 VND (less than $1.50 USD).
  • Where to find it: Bánh Mì 25 on Hàng Cá is a Hanoi institution, but you’ll find countless street vendors selling Bánh Mì throughout the city.

Fun fact: Did you know that “Bánh Mì” actually translates to “wheat cake”? But don’t worry, the delicious fillings make it so much more than just bread!

Hanoi street food vendor making Banh MiHanoi street food vendor making Banh Mi

4. Xôi: Sticky Rice, Endless Possibilities

Xôi is a versatile dish made from glutinous sticky rice. You can find it plain or topped with savory or sweet toppings like mung beans, fried shallots, or even chicken.

  • Price: From as low as 10,000 VND (around $0.50 USD) for a basic serving.
  • Where to find it: Look for street vendors with large pots of steaming xôi, especially near schools and offices in the mornings.

5. Bún Riêu: Tomato-Based Crab Noodle Soup

This flavorful tomato-based broth is simmered with crab (or sometimes snails), tofu, and vegetables. It’s served with vermicelli noodles and a side of fresh herbs.

  • Price: Around 30,000 – 40,000 VND ($1.50-2 USD) per bowl.
  • Where to find it: Try Bún Riêu Cô Huyền on Tô Hiến Thành Street for a taste of authentic Bún Riêu.

6. Bún Bò Nam Bộ: Vermicelli Noodles with Beef and Peanuts

A vibrant mix of cold vermicelli noodles, stir-fried beef, fresh herbs, crunchy peanuts, and a sweet and sour dressing.

  • Price: Around 40,000 VND ($2 USD) per serving.
  • Where to find it: Bún Bò Nam Bộ on Nguyễn Du Street is a popular choice.

7. Chè: Sweet Vietnamese Dessert Soup

Chè is a general term for Vietnamese sweet dessert soups or puddings. There are countless variations, with ingredients like beans, fruits, tapioca pearls, jellies, and coconut milk.

  • Price: Around 15,000 – 25,000 VND ($0.75-1.25 USD) per bowl.
  • Where to find it: Chè 4 Mùa on Hang Bac Street offers a wide variety.

8. Cà Phê Trứng: Vietnamese Egg Coffee

This Hanoi specialty is a unique and indulgent treat. Strong Vietnamese coffee is topped with a creamy, meringue-like egg yolk foam, creating a rich and unforgettable flavor.

  • Price: Around 30,000 – 40,000 VND ($1.50-2 USD).
  • Where to find it: Cafe Giang on Nguyen Huu Huan Street is said to be the birthplace of egg coffee.

9. Nộm: Refreshing Vietnamese Salad

Nộm is a generic term for Vietnamese salads, often featuring a mix of raw and cooked vegetables, herbs, protein (like chicken, beef, or seafood), and a tangy dressing.

  • Price: From 20,000 VND ($1 USD) for a small serving.
  • Where to find it: You’ll find nộm stalls throughout Hanoi, often alongside other street food vendors.

10. Bánh Xèo: Crispy Vietnamese Crêpes

These savory crêpes are made with rice flour, coconut milk, and turmeric, giving them a vibrant yellow color. They’re typically filled with shrimp, pork, bean sprouts, and served with fresh herbs and dipping sauce.

  • Price: Around 20,000 – 30,000 VND ($1-1.50 USD) per serving.
  • Where to find it: Bánh Xèo Zon on Đinh Liệt Street is a popular spot.

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